Jan 16, 2013
Guatemala
GT
garethleonard

Here is a peek into my daily routine as a Kiva Fellow in Sololá, Guatemala. My schedule usually goes something like this…

8:00AM – Wake-Up

8:15AM – Emails, Updates and Writing for my travel blog

8:45AM – Arrive at ADICLA Office in Sololá, Guatemala

9:00AM – Plan our day of borrower visits, Kiva training and other tasks

10:00AM – Leave office

10:20AM – Morning snack at the central market in Sololá

10:40AM – Begin motorcycle ride into the countryside to visit borrowers

11:30AM – Arrive at first borrower’s home to gather information, take photos and get a participation signature (in this video we filmed a Kiva”Thank You” piece)

12:15PM – Arrive at second borrower’s home (in this video the borrower didn’t arrive, which is a regular occurrence when there are crops to be harvested)

1:30PM – Lunch at one of my favorite spots just outside the town of San Andres. Churrasco, chorizo, black beans, tomato sauce, cheese and a Coca Cola!

2:30PM – Wait at the San Andres ADICLA Office for a borrower group to arrive. Juan Carlos and I exchanged language lessons (Kakchiquel and English).

3:00PM – Group Borrower Meeting

3:45PM – Ride back to Sololá

5:10PM – Upload new borrower profiles

7:00PM – Leave office for the night, change and snack

7:30PM – Get it right. Get it tight.

8:15PM – Grocery shopping

8:45PM – Shower and Dinner

9:30PM – Catch up on emails, writing, Kiva Fellow tasks and travel blog work

That’s my day as a Kiva Fellow!

A Day in the Life of a Kiva Fellow

A Day in the Life of a Kiva Fellow


Entry filed under: 

Comments

What a great experience. Congrats!

Great work.

About the Author

Gareth Leonard

Born in Indiana and raised in Upstate New York, Gareth was addicted to basketball and dreamed of growing up to become a famous actor. All that changed when he went away to college and found his passion for business and the stock market. He changed his major from liberal arts to a double major in Finance and Economics, started the Entrepreneur's Club, tended bar three nights a week and joined a start-up college textbook company that rivaled the on-campus store.

Add Your Comments