by Stephanie Meyer, KF9, Sierra Leone
I eat at Kumba’s at least three times a week. I’ve always been the type that likes to have my “regular spots” – my coffee shop, my bar, my newsstand. I like to think of Kumba’s as my lunch spot. It doesn’t hurt that everything is so homey. There are only three tables, so people tend to share and chat. By the time I had made three visits, I was granted to privilege of walking through the door to “Eh! Step-nie!” followed by enquiries after the folks I usually eat with and their whereabouts. The food is tasty and...
Continue Reading >>